Fresh Peach Salsa
Fresh Peach Salsa is a sweet and savory blend of juicy ripe peaches, tomatoes, peppers, onion, cilantro, and lime juice. It's a refreshing, colorful salsa that's perfect for dipping with tortilla chips or serving alongside grilled chicken, fish, tacos, or pork.
Fresh Peach Salsa is a vibrant summer favorite that combines the natural sweetness of ripe peaches with crisp tomatoes, bell peppers, jalapeños, onion, fresh cilantro, and a splash of lime juice. Every bite delivers a delicious balance of sweet, tangy, and mildly spicy flavors with a fresh, juicy texture.
This easy, no-cook recipe comes together in minutes and is perfect for backyard barbecues, picnics, taco nights, or healthy snacking. Serve it with tortilla chips as a refreshing appetizer, spoon it over grilled fish, chicken, pork, or tacos, or use it as a bright topping for salads and grain bowls. Fresh Peach Salsa is light, flavorful, and a crowd-pleasing way to enjoy seasonal peaches.
Prep Time
20 MinsCook Time
20 MinsTotal Time
20 MinsServings
6Ingredients
- 1 lb tomatoes, diced
- 1 bell pepper (4 oz), seeded and finely diced
- 2 jalapenos, seeded and finely diced
- 1 medium onion, finely diced
- 1 1/2 lbs peaches, diced
- 1/2 bunch cilantro, chopped
- 2 Tbsp lime juice
- 1/2 tsp salt, or to taste
- 1/4 tsp freshly ground black pepper or to taste
Directions
- Chop tomatoes and transfer them to a large bowl
- Finely chop seeded bell pepper and jalapeños. Finely chop onion and transfer all your veggies to the bowl.
- Dice the peaches. I liked the slightly larger dice for peaches to give them more of the center stage in this salsa. No need to peel them. You won’t notice the peels and the color is prettier with the peel on. Transfer peaches to your bowl.
- Add 1/2 bunch Chopped cilantro, 2 Tbsp lime juice, 1 1/2 tsp salt and 1/4 tsp pepper. Add more salt and pepper to taste if desired. Fold everything together until well mixed and enjoy with your favorite tortilla chips or serve with fish or pork.